NTA, the translated initials for Water of Love (Nero Tis Agapis), was opened in 2007 by the second generation of the Kaloskami family, who are established for the quality of fish they provide and their 25-year presence in Spetses’ gastronomy.
As a restaurant of refined standards and in complete harmony with the island aesthetic, NTA offers a vast variety of Mediterranean dishes. Greek olive oil, pasta and risotto, garden-grown vegetables and more local products, such as honey and thyme, accompany the highest quality fresh fish that is caught daily by the family-owned fishing boat and other local boats.
With the finest quality of taste guaranteed, along with our commitment to the highest serving standards, you are welcome to enjoy NTA, daily for lunch or dinner, on our beautiful balcony, or on our raised veranda top overlooking the sea.
Water of Love was the name of the traditional, spetsiotan ‘kafenio’ that used to operate in the restaurant’s location, in the serene but equally charming area of Kounoupitsa. Our place is designed to embrace an elegant island aesthetic along with the equivalent quality of our dishes and the service we provide.
NTA is ideal for all hours of the day!
At lunchtime, we recommend our balcony overlooking the sea with its cooling breeze, while at sunset you should definitely choose our veranda, as the ideal location for a quieter and more private dinner and finally, our garden is the best solution for those hot, summer nights!
NTA also offers the ability to book your fresh fish in advance, as well as any specific cooking preferences. Contact us to also prepare your lunch or dinner, so you can be immediately served upon arrival.
Our long standing experience and expertise in the world of fishing and the large selection of fresh fish we offer cannot possibly be printed in a few words in our menu. Simply choose your fish from our refrigerated display cabinet and tell us how you would like it prepared.
The restaurant and staff are available for any event you wish to celebrate with the finest quality food. We are able to prepare and cater in your own space or any other location on the island, as well as including your own requirements into a unique menu for your special event.
Fresh fish ceviche
Linguine with red mullet and fresh oregano
Salt – Baked Fish
Prawns* in ouzo sauce